Фішер Роберт / Fisher Robert, Ukraine
Before the Soviet governance, in Ukraine, „palinka” or „horivka” was consumed by the local people only occasionally, on weekends or on major religious holidays. It...
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- Gastronomy
Via Gastrocarpathia is a cross-border touristic route mapped in the regions of Maramureș - Romania, Borsod-Abauj-Zemplen - Hungary and Transcarpathia - Ukraine.
Tourists travelling in these areas can find useful information about local places as Via Gastrocarpathia aims to highlight the traditional crafts and the gastronomic culture of the Carpathian Euroregion. Being valuable components of the cultural heritage, local crafts and gastronomy stand as pillars to a common regional tourist destination both by the similarities and by the specific characteristics of each area.
Thus, Via Gastrocarpathia was designed as a tool for tourists to discover the most beautiful and valuable places, people and traditions of the mapped region of Carpathian Euroregion.
Before the Soviet governance, in Ukraine, „palinka” or „horivka” was consumed by the local people only occasionally, on weekends or on major religious holidays. It...
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In Romania, in Maramureș area, there are a lot of wooden sculptures, from the well-known traditional gates and dowry chests to household objects such as...
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A unique village museum-weaving workshop founded by a local teacher Vasyl Ivashko. The main task of the institution is aimed at collecting and storing samples...
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